JEDDAH: Located in Jeddah’s Rawdah district, Haldi offers an enjoyable dining experience that transports you straight to the heart of India. With luxurious interiors that set the stage for the meal, Haldi’s atmosphere is both welcoming and elegant. The warm service paired with the bold flavors of Indian cuisine create a memorable dining experience.
Haldi’s extensive menu includes both classic dishes and innovative fusion creations, giving diners a range of options to explore, including a rotating selection of signature, seafood, and royal meals, encouraging guests to try something different each time they visit. For starters, the salads offer a refreshing take on Indian flavors, such as the palak patta salad with crispy baby spinach and tamarind mint dressing, and the lamb seekh kebab salad with bell peppers and lemon dressing. Soup fans will not be disappointed as Haldi’s variety ranges from murgh sajneki shorba, a flavorful chicken broth with Indian spices, to the seafood bisque known as seafood shorba, cooked with traditional Indian herbs.
Haldi takes its authentic Indian cuisine seriously while catering to individual preferences. Each dish can be tailored to your desired level of heat, from mild to intense. For those who enjoy grilled dishes, Haldi offers both vegetarian and non-vegetarian options.
The palak sikham puri, a pan-seared patty made with organic spinach and almonds, and the veg seekh kebab are excellent vegetarian choices. Meat lovers will enjoy the bh.
