Frozen burritos can be a godsend when you're hungry and in a hurry, on a budget — or both. But sometimes you might find yourself craving something a little more elevated, or just a way to shake up your same-old microwave meal. Fortunately, there are many tasty ways to upgrade frozen burritos , and many require very little extra effort.
But there is one tip that takes your average breadcrumbs, combines them with a little Parmesan cheese, and turns them into a crispy, savory crust for your frozen burrito that delivers major flavor and texture. Perhaps an Italian-style cheese on your Mexican-style dinner sounds unusual, but this match-up couldn't be more perfect. The cheese is salty and subtly funky, and the combination with toasty breadcrumbs gives you a nicely balanced ingredient in which to coat your frozen favorite.
When pan-fried, you also get a crisp crust that's a super satisfying contrast to your soft tortilla. This tip is ideal if you're craving a burrito with bigger flavor but don't want the added hassle and mess of using a sauce. And since the process requires only a few ingredients and doesn't add a ton of prep time, you still get the convenience factor you rely on for a frozen meal.
The way to a perfect Parmesan crusted burrito Making this upgraded meal is a straightforward process that starts with thawing your burrito. You'll be heating up your wrap in a frying pan to get that crispy exterior, so this step is important to ensure you won't later bite into an icy c.
