Tuesday, January 28, 2025 Established in 2005, The Village Inn, a family-run beachfront haven, is on the verge of celebrating its twentieth anniversary, a testament to its commitment to authentic cultural experiences, environmental care, and the principles of sustainable tourism. Initiated by the Perez family, who have deep roots in Placencia, Belize, the inn has transformed from a modest beach getaway to a vital component of the community, earning accolades for its warm Belizean hospitality and dedication to responsible tourism. Preserving Local Traditions in a Growing Ecotourism Landscape From its inception, The Village Inn was pivotal as Placencia evolved from a quaint fishing village into a vibrant ecotourism destination.
The Perez family focused on maintaining the locale’s quaint charm while providing modern amenities, collaborating with local craftsmen, fishermen, and tour guides to foster a truly local experience. This initiative allows guests to engage deeply with the traditions of Placencia, from enjoying local drumming performances to sampling the fresh catch at the village market. “We’ve always been proud to call Placencia home,” says [Perez Family Representative].
“Our goal is to ensure visitors get to know the real Belize—a place where kindness, heritage, and nature intertwine.” Advancing Community Ties and Eco-Conscious Travel At the core of The Village Inn’s mission is the advancement of sustainable tourism that enriches the experiences of visit.
