Tuesday, August 13, 2024 The Den Bengaluru presents “Micro Cuisines of the World” every Sunday, offering a unique culinary experience with diverse global flavors in a vibrant setting. The Creek at The Den in Bengaluru is excited to announce its exclusive culinary event, “Micro Cuisines of the World,” taking place this August. On August 18, 2024, delve into the royal tastes of Rampuri Khana from Uttar Pradesh.
This brunch blends the exquisite traditions of Awadhi and Afghani cuisine, offering dishes such as Mirch ka Halwa, Murgh Changezi, and Tar Qorma, prepared by the esteemed royal Khansamas. It’s a culinary journey rich in historical flavors. Concluding on August 25, 2024, we explore the unique flavors of Goan and Konkani cuisine.
This final brunch of the series celebrates the coastal fusion of Portuguese and local Hindu culinary arts. Relish an eclectic mix of dishes like Vindaloo, Varan, Tondak, Ambott Tik, Balchao, Cafreal, and Sorpotel, crafted using authentic recipes from Hindu Saraswat and Goan Catholic traditions, showcasing a splendid selection of seafood and red meats. Every Sunday, savor international cuisines, enjoy live music, indulge in a variety of beverages, and keep the kids entertained with fun activities.
Miss a Sunday? No problem! Another flavorful experience awaits you the next week..
