Share to Facebook Share to Twitter Share to Linkedin Tamron Hall’s new happy place is the kitchen. One of the many things that fans of Tamron Hall ’s self-titled daytime talk show love is how unpredictable it is. In a single episode, they can be a part of an intimate conversation with rapper/actor Eve, see a fashion show with up-and-coming designers and hear from country music legend Dolly Parton.
The diverse segments are at least part of the reason Tamron Hall has earned two Daytime Emmys. Hall, a decorated journalist who’s worked with NBC News, MSNBC and the Today show over her esteemed career, keeps you on your toes during interviews, too. With Forbes Travel Guide’s recent Zoom chat, for instance, she logs on from her vehicle parked in front of a New York City shoe store.
The always-fashionable Hall isn’t searching for a new pair of pumps, though; her five-year-old son Moses’ school had just called to say that he played the soles off his sneakers, and he desperately needed a new pair. Between emergency shopping runs and hit show tapings, Hall also spends a lot of time at the stove. In the just-released A Confident Cook , the Texas native and her longtime friend Lish Steiling break down kitchen fundamentals so well that anyone can feel empowered to try their recipes.
We’re not sure if she’ll be replicating any of the dishes when she takes the stage at the first Food & Wine Classic in Charleston (September 27 to 29), but if whatever she does is half as flavor.
