The Great British Bake Off is back in full swing, as the contestants gear up for three more challenges in this week's biscuit-themed episode. The hopefuls will be tasked with adding their unique twist to Viennese sandwich biscuits, tackling a "retro minty family favourite" for the technical challenge and constructing elaborate biscuit puppet theatres to impress judges Paul Hollywood and Prue Leith. If you found your mouth watering during last week's episode, you might be tempted to whip up some delicious snacks to enjoy while watching the latest instalment.
Philips' air fryer maestro Martin Senders has come to the rescue with a quick cookie recipe that's perfect for those pressed for time. In just eight minutes, you can have scrumptious cookies ready, thanks to the magic of an air fryer. "We can't all be born 'Star Baker', so any technology that makes baking more of a breeze is always welcome and that's exactly what the Airfryer does," Martin said.
"An air fryer works by circulating hot air, making it perfect for golden, perfectly risen bakes with no soggy bottom' in sight," he added, reports the Daily Record . Cookies are particularly well-suited to air frying, allowing for a gooey centre and crisp shell. So, if you're eager to bake along with the Bake Off, here's the lowdown on making triple chocolate cookies.
This recipe serves eight. Triple chocolate cookies 60g milk chocolate 60g dark chocolate 160g plain flour 2 pinches of salt 1 teaspoon of baking powder 2 tablespoons .
