A new restaurant experience has opened its doors at a popular luxury Wolverhampton hotel. Watch more of our videos on ShotsTV.com and on Freeview 262 or Freely 565 The Park Grill restaurant and bar opened at the Park Hall Hotel in Goldthorn Park on September 5, marking the culmination of five years of work and half a million pounds of investment in making the space and building up the restaurant.
The new restaurant has a central bar area with a range of premium lagers and ciders, as well as Guinness and a full spirits and wine selection, and features a range of seating options around the restaurant, from tables to sofas, and an adjacent room for private events. Park Hall Hotel general manager Vinit Vadhawkar said the restaurant had been a long-term plan for the hotel as the number of rooms increased and spoke of the process towards building it and the hurdles it faced on the way. He said: "This all goes back to the period pre-Covid for when we started planning the restaurant as we had had an Indian restaurant called Anju's which had a small capacity and could only sit between 35 and 40 people at a time.
"We found that the bedroom occupancy was starting to go up, so we knew that we were going to need a larger restaurant and we put the plans in place, but then the pandemic happened and because of the contract we had with the Government for the crown court, it got delayed. "However, as soon as the contract was finished, we started work on the restaurant, breaking the wall betwee.
