Austin, TX, USA, Oct. 29, 2024 (GLOBE NEWSWIRE) -- Custom Market Insights has published a new research report titled “ Hydrolyzed Vegetable Protein Market Size, Trends and Insights By Source (Pea, Soy, Wheat, Corn, Rapeseed, Rice, Others), By Application (Food and Beverages, Pharmaceuticals, Cosmetics, Animal Feed, Others), By Form (Liquid, Powder), By End-Use Industry (Food Processing Industry, Nutraceutical Industry, Personal Care Industry, Animal Feed Industry, Others), By Distribution Channel (Direct Sales, Distributors, Online Retail, Offline Retail), and By Region - Global Industry Overview, Statistical Data, Competitive Analysis, Share, Outlook, and Forecast 2024–2033 ” in its research database. “According to the latest research study, the demand of global Hydrolyzed Vegetable Protein Market size & share was valued at approximately USD 1,825.
1 Million in 2023 and is expected to reach USD 1,951.2 Million in 2024 and is expected to reach a value of around USD 3,556.8 Million by 2033, at a compound annual growth rate (CAGR) of about 6.
9% during the forecast period 2024 to 2033.” Click Here to Access a Free Sample Report of the Global Hydrolyzed Vegetable Protein Market @ Hydrolyzed Vegetable Protein Market: Growth Factors and Dynamics Request a Customized Copy of the Hydrolyzed Vegetable Protein Market Report @ Hydrolyzed Vegetable Protein Market: Partnership and Acquisitions Report Scope (A free sample of the Hydrolyzed Vegetable Protein report is available upo.
