Wednesday, July 17, 2024 JrnyOn, India’s pioneering multi-day experiential travel company, has announced seven unique journeys to be conducted from September to December 2024. These experiences, curated in collaboration with carefully selected Maestros, offer travelers an insightful adventure led by passionate subject matter experts. The upcoming journeys will feature Chef Thomas Zacharias (Chef TZac), MasterChef Nambie Marak, Chef Sapna Anand, MasterChef Aruna Vijay, acclaimed travel photographer Hari Menon, calisthenics coach and surfer Anupama Shivacharya, and biking influencer Atul Warrier.
JrnyOn has collaborated with these influencers to create travel itineraries centered around their expertise, transforming the travel experience into a memorable journey with the Maestros. Regarding the upcoming Maestro Jrnys, JrnyOn’s Founder Sanjith Mukund said, “JrnyOn’s experiences are curated for travellers passionate about their interests and Maestro Jrnys are a way to dive into their chosen worlds with well-known experts by their side. These influencers or Maestros are the soul of the experiences; we are here to help transform their vision into their dream journey and bring them together with their audience.
Our Maestro Jrnys are built keeping in mind that many of our audiences are solo travellers or couples and are looking to join like-minded strangers and build lasting friendships while traveling. Everyone is invited!” A Culinary Trail is a must-attend event for food enthusiasts eager to uncover the secrets of the vegetarian cuisine of the Madurai and Chettinad regions in Tamil Nadu, going beyond the usual dosas and idlis. Renowned for her expertise in South Indian vegetarian dishes, MasterChef Aruna Vijay will guide travelers on this culinary and cultural adventure from October 17-20, 2024.
Concurrently, Chef Thomas Zacharias, known as Chef TZac, will lead the Chef TZac’s Guwahati & Shillong: A Culinary Trail during the same dates. After refining his skills at a 3 Michelin-starred restaurant in New York, Chef TZac has become a prominent figure in the local Indian food movement at the award-winning Bombay Canteen in Mumbai. Traveling with him offers a unique opportunity to learn his culinary techniques and gain a deeper understanding of the regional cuisines.
In a wellness-oriented trip, Surf’s Up in Covelong with Anupama Shivacharya will be held from September 5-8, 2024. Anupama Shivacharya, a surfer, diver, footballer, cyclist, and one of India’s few certified callisthenics coaches, will lead this multi-day experience in Covelong, near Chennai, Tamil Nadu—a renowned surfing destination on the Indian East Coast. The trip will include surfing sessions, callisthenics, and flexibility and strength improvement exercises, complemented by cultural excursions.
Lastly, the Assam & Arunachal: Photograph Tour with Hari Menon, a five-day journey from November 6-10, 2024, will be led by one of India’s finest travel photographers, Hari Menon. Participants will explore Majuli in Assam and Ziro in Arunachal Pradesh, learning the art of capturing the local tribes in their everyday settings under Menon’s expert guidance..
