Entertaining this weekend or looking ahead to the holiday season? Nikki Birrell shares some simple tricks to elevate your food presentation and impress your dinner guests. They say we eat with our eyes first. Therefore, plating your food well can transform even the simplest dish into a culinary masterpiece.
While professional chefs may spend years mastering the art of plating, home cooks can easily apply a few simple techniques to elevate their presentations. Here’s how to plate like a pro without the fuss. 1.
Start with a clean canvas Before you even think about arranging food, make sure your plate is spotless. A clean plate sets the stage for an appealing presentation. Wipe away any smudges or spills, as these can distract from the beauty of your dish.
This simple step can make your meal look instantly more refined and inviting. 2. Choose the right plate size.
