The baking community and beyond are mourning the loss of Harry Gow, a cherished figure whose name has become synonymous with quality, tradition, and community spirit in the Highlands. Harry, who passed away peacefully today at the age of 89, leaves behind a remarkable legacy, having built one of Scotland's most respected family-run bakeries. Known for his dedication to craftsmanship and his commitment to supporting his community, Harry inspired generations of bakers and entrepreneurs locally and nationwide.
• More community news • More business news • Sign up for our free newsletters Born into a long line of bakers, Harry began his career as an apprentice at the Burnett Brothers Bakery in Inverness in the 1950s. There, he honed his craft, eventually becoming the confectionery manager before striking out on his own in 1979. From a humble cabin and industrial unit, he built a business that would become a household name throughout the region.
Over the years, Harry Gow Bakery grew to encompass 18 shops across the north of Scotland, as well as products in 34 local Co-op stores, two branches of Morrisons, and one Asda location. Harry's ethos of using locally sourced ingredients, scratch baking, and taking the time to do things right set the standard for Scottish baking. However, it was his commitment to quality and community that truly shaped every aspect of his work.
Iconic creations like the Harry Gow ‘Dream Ring' remain a testament to his creativity and deep connection t.
