A high-end London restaurant selling bottles of red wine for £1,100 and a dish of beetroots for £11 has been given the green light to open in Mayfair . Le Caprice will run out of the former US embassy in Grosvenor Square seven days a week after applying for a licence earlier this year. According to a decision by Westminster City Council in October, the restaurant will be able to sell alcohol between 9am and midnight from Monday to Sunday.
The restaurant will also be open to the public from 6am to midnight and serve 73 diners seated outside. The council has also given permission for customers to use an outside seating area until 11pm each day despite opposition from one resident who claimed the noise would wake up his children. During a meeting on October 31, Le Caprice’s lawyer said the company had moved ‘very substantially’ towards the objectors’ requests during negotiations but could not meet their demand to close the area off to customers 30 minutes earlier saying it would have a significant impact on trade.
Westminster City said all tables in the terrace areas will need to be cleared by 11.30pm and the venue must be manned by security seven days a week. There will be no waste collections or deliveries between 11pm and 8am, according to the decision.
A copy of Le Caprice’s menu in a Westminster City Council report shows it plans on selling a £1,100 bottle of fine red wine and heritage beetroots with goat’s cheese for £11. Le Caprice intends to operate seven.
