The UK is bracing for a cold snap, with the Met Office predicting overnight temperatures could plummet to 0C in some areas. Particularly in northern parts and rural regions, frosty nights are anticipated this week, making it crucial for gardeners to safeguard their plants and gather crops before it's too late. While daytime temperatures will remain mild across much of the UK, reaching mid-teens, nighttime temperatures are set to sharply fall before the end of the month, especially in Scotland , northern England, and parts of Wales.
The mercury could drop to 0C or even lower during early mornings, potentially bringing the season's first frost. Southern and central areas may experience slightly warmer conditions, but even here, temperatures are expected to near freezing by the weekend. As the chill sets in, it's vital to harvest and store crops like fruits and vegetables before they're damaged by frost.
Many crops, including potatoes, carrots, pumpkins, and squashes, can be preserved well through proper storage. Green living consultant Elizabeth Waddington advises gardeners to harvest any remaining berries, apples, or other fruits before the cold hits. Excess fruit can be transformed into jams, jellies, or preserves.
Vegetables such as carrots, potatoes, and beets should also be harvested before they're exposed to frost. Root veggies can be kept in cool, dry conditions for use throughout the winter. Think about setting up a cold store, root cellar, or another well-insulated spa.