Wednesday, August 28, 2024 Four Seasons Resort and Residences Vail Teams Up with Frasca Hospitality Group to Launch Tavernetta Vail in Winter 2024 “We couldn’t be happier to partner with Bobby and the Colorado-based Frasca Hospitality Group to bring the beloved Tavernetta brand to Vail,” says Jerome Arribas, General Manager, Four Seasons Resort Vail. “This restaurant promises to set a new dining standard, enriching our destination with unforgettable experiences and a vibrant ambiance, while infusing a la dolce vita style into the town of Vail.” “Four Seasons shares our commitment to hospitality excellence, and we are confident in the alignment of our organizations to deliver an unmatched culinary experience to this world-class Resort and year-round destination,” says Bobby Stuckey, co-founder, Frasca Hospitality Group and Master Sommelier.
“We look forward to working with the Four Seasons Vail team to execute our mutual vision and to welcoming new and returning guests to Vail this winter.” Four Seasons Resort and Residences Vail and Frasca Hospitality Group are excited to unveil their partnership, bringing Tavernetta Vail to life in Winter 2024. Mirroring its acclaimed Denver counterpart, Tavernetta Vail will present a culinary journey across Italy, blending the rich flavors of the north with the vibrant tastes of the south while celebrating the Alpine regions’ mountain culture and diverse cuisine.
The restaurant will feature a curated Italian wine list, a full Champagne selection, and an extensive array of Italian spirits and digestifs. The space, formerly Flame Restaurant, is undergoing a major renovation led by the award-winning Studio Collective from Venice, California, and Denver’s OZ Architects. Tavernetta Vail will showcase multiple indoor and outdoor areas, including a new bar and lounge, cozy booth seating perfect for après-ski dining or a morning bite before hitting the slopes, and a revamped private dining room ideal for meetings, family gatherings, and special occasions.
The design will feature elegant furnishings with subtle references to the iconic Italian architect Gio Ponti. “We designed a modern space that complements the spectacular surrounding mountains by incorporating an abundance of natural materials and elegant details that pay homage to Vail’s heritage as a premier destination for elevated experiences, whether it be exceptional dining or world-class skiing,” says Christian Schulz, Design Director and Partner at Studio Collective. “Together with the teams at Tavernetta and Four Seasons Vail, we are bringing this vision to life, seamlessly blending Italian allure with mountain coziness to create an inviting ambiance for an extraordinary dining experience.
” Tavernetta Vail is part of a series of exciting updates at Four Seasons Resort Vail, which also includes a reimagined spa, a comprehensive wellness program, renovated suites, and an upgraded Ski Concierge..
