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Foothills Brewing is planning a Sunday Seafood Feast from 2 to 5 p.m. Nov 10 at its tasting room at 3800 Kimwell Drive.

The event will include a traditional seafood boil plus raw or steamed oysters. Those participating can buy just the seafood boil meal, or the boil plus six or 12 raw or steamed oysters. The boil includes 1⁄2 pound of large shrimp, sausage, corn, and potatoes with lemon, butter, cocktail sauce, and hot sauce available.



Oysters will be provided and prepared by NC Oysters 365. Tickets are $38 for the boil only, $57 for the boil plus six oysters, and $67 for the boil plus 12 oysters, plus a 20% gratuity that will be added at checkout. For more information, send email to jade@foothillsbrewing.

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. For tickets, visit foothillsbrewing.myshopify.

com/collections/event-tickets . [email protected] 336-727-7394 @mhastingsWSJ With our weekly newsletter packed with the latest in everything food.

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