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Upon entering Coco's Deli, you're immediately greeted by a warm and inviting atmosphere. The interior is cozy, with a cute charm that makes you feel right at home. The staff are friendly and smiley, eager to assist with menu selections.

With commitment to fresh, healthy ingredients, this charming café and juice bar offers a good selection of breakfast, brunch, and lunch options. On the day that I went, their “soup of the day” was Super Green Soup. I was intrigued by that and the lovely waitress explained that it was made with broccoli, spinach, zucchini, peas and some other greens.



It tasted as great as it sounded. With a slight kick to it, it was also delicious. Later, Jenn came out and told me that the secret of that “kick” was in a bit of a green curry paste.

Brilliant! Coco’s daily fridge salads are a highlight I read about in the reviews, changing regularly to keep things interesting. These pre-made fresh salads seemed to be perfect for those on the go, allowing you to grab a healthy lunch in just a couple of minutes. But I had time that day and enjoyed my Buffalo Chickpea Salad in the winter sunshine.

Made with chickpeas, red onion, avocado, spinach, cherry tomatoes and drizzled with cesar dressing, this was another excellent choice. I have asked for an added portion of roast chicken, making this a complete, super tasty meal, with added protein. If someone told me only six months ago that I would be monitoring my protein intake, I would laugh, but here we go.

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