TIME to make a toast – as it turns out your favourite tipple might be a lifesaver. Scientists have found a compound in red wine that could help prevent bowel cancer . A trial is planned to see if resveratrol, an antioxidant in red grapes, can starve cancerous cells and banish damaged proteins.
While it’s always best to see the doc with any health worries and to drink in moderation, Kirsten Jones reveals nine surprising benefits of booze. PROSECCO LOWERS BLOOD PRESSURE FANCY some fizz? Just one glass of bubbly relaxes more than just your racing mind. The polyphenols – compounds filled with antioxidants and anti-inflammatory perks – boost nitric oxide levels in our blood.
READ MORE ON ALCOHOL This helps lower blood pressure by softening artery walls and increasing blood flow. There’s evidence that having one flute per week can help age-related memory loss, too. Pop that cork, we’re sold.
WHISKY BOOSTS IMMUNE SYSTEM THE benefit of a hot toddy is more than just an old wives’ tale. Most read in Health When that tell-tale tickle starts before a cold, a single measure mixed with warm water can help blunt those razor blades in your throat. A few small sips helps to dull pain signals to the brain, widen blood vessels and clear out your blocked sinuses and rattling chest.
Plus, whisky contains ellagic acid, which can boost your immune system and fight infection. CIDER RAISES YOUR MOOD DID you know that apple cider is packed with vitamin C? It contains about 4.5mg of the g.
