Winter season gives us multiple reasons to rejoice. But what reigns supreme is the variety of foods the season brings along. It is, in fact, that time of the year when our cravings for all things indulgent go on an all-time high.
And why not? After all, we have so many winter-special delicacies to savour. Taking your love for winter delicacies to the next level, we bring some street food options from across India that every foodie must try. From Kashmiri French fries to Bengali bhaja, the list covers it all.
Sounds delicious? So, without further ado, let's get going. Also Read : 9 Varanasi (Benaras) Street Foods that You Shouldn't Miss Here Are 7 Winter-Special Street Foods From 7 Indian States You Must Try: 1. Nader Monje from Kashmir: Winter brings along a range of fresh vegetables that grace our food regime during the season.
One such popular instance is Kashmiri nader monje. Explore the streets of Kashmir, and you will find street vendors selling it at every nook and corner. It is the regional version of French fries, made with lotus stems (nadru in Kashmiri).
To make this dish, you need to wash and cut the lotus stems into slender fries-like shapes and then dip them in a besan-rice flour batter. Next, deep fry and serve with a pinch of salt. The recipe is super simple.
You can make it at home too. Find it here . 2.
Babru from Himachal Pradesh: Planning to visit Himachal Pradesh this winter? Then we say, do not miss out on their popular breakfast food babru, available at .
