It's beginning to look a lot like Christmas. With a sudden surge of Christmas decorations, themed-parties invitations, cake-mixing ceremonies, and even Christmas movies on OTT platforms - the festive vibe is running high. But just like every other festival, Christmas is also deeply rooted in age-old traditions.
The festival celebrates the birth anniversary of Jesus Christ on December 25, every year. Christian communities all across the world mark this day with certain rituals that have been passed on through generations. And the food is an intrinsic part of Christmas celebrations, with every country following their own traditions.
What are traditional Christmas dishes? If you are looking answer to this, then you are at the right place. Let's take a look at what the Christmas feast looks like in various parts of the world. We have dug out some popular traditional Christmas dishes that are specific (but not limited) to a particular region.
(Also Read: 17 Christmas Dinner Recipes You'll Love ) Here Are 9 Traditional Christmas Foods From Around The World: 1. Plum Cake Plum Cake is a ubiquitous Christmas speciality but you'll find it interesting to know that it actually originated in England and remains their speciality to date during special occasions like Christmas. The cake is made by mixing dried fruits, nuts, and some warming spices, soaked for days in spirits like rum, before being turned into a batter to make the cake.
Make plum cake for Christmas with this recipe . 2. Stol.
