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Chinese New Year, also known as the Spring Festival, is one of the most significant celebrations in Chinese culture, symbolising new beginnings, prosperity, and family unity. In 2025, Mumbai's vibrant dining scene embraces this age-old tradition with a modern twist, offering an array of special menus and festive offers. From delectable dim sum to traditional roast duck, and unique New Year desserts, restaurants across the city are welcoming guests to savour flavours that embody luck, abundance, and harmony.

As the Year of the Snake approaches, the festivities come alive with the rich aromas of Cantonese, Sichuan, and Hunan cuisines, where fiery spices and fresh ingredients take centre stage. Popular customs, such as serving fish for prosperity and dumplings for wealth, are reflected in curated menus designed to offer a traditional dining experience, while incorporating contemporary flavours. Red and gold decorations fill the atmosphere, symbolising good fortune and happiness.



Whether you're seeking an intimate family dinner or a grand celebration, these spots offers the perfect setting to ring in the Chinese New Year with joy, togetherness, and mouthwatering dishes. Bumipura Drawing inspiration from Chinese communities in Singapore and Malaysia, the menu highlights prosperity and togetherness with inventive dishes and cocktails. Highlights include the Auspicious Orange cocktail, symbolising good fortune with its Mandarin orange essence, and the bold Porky Prosperity cocktail,.

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