Chef’s ‘unbelievably crispy and fluffy’ roast potatoes recipe takes 10 minutes to prep (Image: Getty) A great roast potato recipe is a must-have for any Sunday roast, and one chef has one that promises a “rich and decadent” flavour with the perfect texture. Chef Ronny Joseph Lvovski posted the easy-to- cook recipe on his blog Primal Gourmet , where he described the potatoes as being like “if a French fry and a mashed potato were to have a love child”. Ronny explained that the potatoes are “unbelievably crispy and fluffy in the middle”.
The secret, he says, is to add two simple ingredients which can enhance the flavour and texture of the potatoes. The chef revealed: “I roast the potatoes in duck fat which gives them a rich and decadent taste, but you can substitute any neutral flavoured oil with a high smoke point, such as avocado oil beef tallow or ghee. function loadOvpScript(){let el=document.
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