Thursday, October 3, 2024 The Grand Copthorne Waterfront Hotel Singapore is marking the first anniversary of SanSara, currently rated as the top Indian restaurant in Singapore on TripAdvisor. In celebration of this milestone and the upcoming festive season, SanSara is introducing a special Lucknowi feast, complemented by whisky pairings. Guests can also look forward to a Diwali-themed menu and exclusive Mithai Boxes, crafted to enhance the festivities.
’ Saurabh Prakash, Interim Chief Operating Officer & Chief Commercial Officer at Millennium Hotels & Resorts , shares, “It’s our honour to mark this milestone with SanSara. In just a year, the restaurant has become a welcoming space for guests in search of an authentic and comforting North Indian meal. As we continue to refine and expand the restaurant’s menu, we hope to reach more people and continue being everyone’s favourite Indian restaurant.
” A “Royal Lucknowi Feast” will be open to the public from October 4 to 17, 2024, and again from November 11 to 30, 2024. Both vegetarian and non-vegetarian diners can enjoy delicious dishes like Sheermal Roti, Warqi Paratha, and Tarkari Birista Pulao—a fragrant blend of basmati rice, saffron, and mixed vegetables topped with roasted onions. For dessert, indulge in Chawal Gulab Ka Kheer, a delightful mix of rice, rose water, and milk, adorned with rose petals for a picture-perfect finish.
Guests can elevate their meal with a specially crafted whisky pairing menu, featur.
