Extra charges on hand luggage, never-ending security lines, and paying over the odds for an anaemic-looking baguette consumed under flickering fluorescent lights. Surely these have to be some of the worst aspects about travelling through an airport? But with the school holidays fast approaching, many of us will find ourselves having to endure the stress and tedium of these transport hubs, keeping in mind the reward when we finally touch down at our destination - a sign that summer is finally underway. Something that makes or breaks the airport experience is the selection of places to grab some pre-flight grub or a cheeky pint - time doesn’t exist in airports so we’re not judging you - 6am Guinness, OK? But as we all know, not all airport food and drink options are created equal.

READ MORE: Inside Manchester Airport’s luxurious private terminal with incredible views, renowned chef and chauffeur-driven BMWs Last year, Manchester Airport was named the best airport for food in the UK . Who would have thought the UK’s third largest airport was a hub of culinary excellence? Well it does have a shiny new Terminal 2 with a host of local favourites and international brands, so it’s entirely possible. To test this, and to provide you with a comprehensive guide ahead of the summer break, the Manchester Evening News What’s On Editor and Tourism Reporter spent a very long day navigating all three terminals, trying out the food and drink offered airside.

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