Make weeknight cooking a breeze with tray bake dinners, advises Nikki Birrell. Simple by design, they mean less prep and (importantly) fewer dishes. When the workday ends and dinner looms, the last thing most of us want is to spend hours in the kitchen.
That’s where tray bake dinners come in – they’re the ultimate solution for busy weeknights. With minimal prep, easy clean-up and endless possibilities, tray bakes allow you to create flavour-packed meals with just one pan. Whether you’re cooking for yourself or feeding the whole family, tray bake dinners are a game-changer.
Why tray bakes work Tray bakes are incredibly simple by design. All you need is a baking tray or roasting pan, a selection of ingredients and your oven. The magic lies in how the flavours meld together as everything roasts.
Proteins like chicken, fish or tofu cook alongside vegetables, absorbing their natural juices, while the vegetables caramelise and develop rich, sweet notes..