Tomatoes stay fresh and juicy ‘much longer’ in 1 place many typically avoid, urges cook (Image: Getty) Storing tomatoes in the fridge may seem like a no-brainer, but in doing so, you might be sapping them of their succulent taste and spoiling their texture. Home cooking enthusiast and Kitchen Mason founder Emma offers up the secret to keeping those tomatoes tantalisingly tasty. She recommends: “The best place to store tomatoes is on your kitchen worktop at room temperature.

Although keep them away from your oven, or any other heat source.” Tomatoes are delicate little things, and to avoid squishing them, it’s wise to lay them out in a single layer in a flat dish rather than stacking them up in a bowl this also boosts airflow. function loadOvpScript(){let el=document.

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