Travelling to Phnom Penh in Cambodia, you dive deep into a historical tapestry, each thread pulling you through stories of resilience and beauty. The city unfolds like a meticulously penned novel, where every architectural detail and whispered corridor echoes a poignant past. The grandeur of the Royal Palace and the hushed reverence of the Tuol Sleng Genocide Museum bear witness to Cambodia’s complex heritage.
At the core of this rich narrative is the Raffles Hotel Le Royal. Since its inception in 1929, this landmark has stood as the epitome of luxury, a place where history is not merely observed but vividly lived. Adorned with classic French colonial architecture – pristine white facades and elegant wooden shutters – the hotel serves as a testament to an era of sophisticated charm.
Historical figures such as Jackie Kennedy and Charles de Gaulle have wandered these halls, their presence still palpable in the polished wood and opulent decor. Le Royal, the hotel’s signature restaurant, offers a culinary gateway to the past. Beneath ceilings adorned with hand-painted art, the Royal Tasting Menu marries French culinary finesse with the vibrant zest of Khmer cuisine.
Each dish is a homage to the legacy of Cambodian royalty and colonial elegance, offering diners an experience where every bite is steeped in history. The Elephant Bar is home to more than 200 types of gin. The Elephant Bar here beckons as an illustrious spot for evening cocktails.
Home to over 200 types of gin.