CORINTH – The Eddie Burger, with its thick seasoned hamburger patty and two slices of cheese and on a ciabatta bun, is a favorite among regulars at Buck's BBQ and Burgers in Corinth. It's wise to use both hands to eat it, unless diners want some of it on their shirts or in their laps. Not that the other menu items at the popular spot aren't worth a try, the daily specials in particular.
Recently, it was grilled redfish; on another day it was fried frog legs. Chicken and dumplings might be served one day, a hamburger steak the next. Or a fried chicken club.
Or grilled mahi. Javascript is required for you to be able to read premium content. Please enable it in your browser settings.
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