Janmashtami, the celebration of Lord Krishna’s birth, is a time of devotion, joy, and the creation of unique culinary delights that hold both cultural significance and appeal. In keeping with the spirit of the festival, here are some traditional fasting foods, new age spins and more all of which ensure that they elevate familiar ingredients into a delightful and visually appealing snack. We speak to chefs to share their best recipes.
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