Los Angeles has arrived as a barbecue city on the national stage. Gone are the days of overcooked tri-tip and too-saucy ribs. Today’s scene is all about growth and personality, as newcomers mix with longtime barbecue restaurants across the region to create an eclectic, unique moment for smoked meat.
Pitmasters are turning to family recipes from across the diaspora for inspiration while the term barbecue “restaurant” grows to include pop-ups, backyard hangouts, garage setups, and just about everything in between. Here are the best barbecue restaurants in Los Angeles. Zef BBQ This weekly Simi Valley sensation is part pop-up, part restaurant, and part meme-generating Instagram sensation.
Chef Logan Sandoval makes whatever he wants each week, including smash burgers, beef ribs, curry noodles, and smoked housemade Spam musubi. Check the rotating menu first but expect fast sellouts, long lines, and lots of banana pudding for dessert. Swinging Door BBQ For a glimpse of simple, high-quality barbecue prepared with love and for the local community, come to Swinging Door BBQ.
Lightly charred ribs, fatty brisket, and more come off a unique two-forked off-set smoker, and big take-home platters are always available. Get the garlic herb french fries. They’re always hot and flavorful.
A post shared by Swinging Door BBQ (@swingingdoorbbq) The Memphis Grill For a taste of Tennessee-style barbecue, get to the Memphis Grill in North Hollywood. The restaurant has been turning out delightf.