Friday, November 29, 2024 Thailand’s culinary scene reaches new heights in the 2025 MICHELIN Guide, celebrating its first-ever Three MICHELIN Star restaurant and remarkable achievements. Thailand’s culinary excellence has reached a new pinnacle with the announcement of its first-ever Three MICHELIN Stars recipient at the 2025 MICHELIN Guide Thailand Ceremony. This event marked the launch of the highly anticipated 2025 edition, featuring an extensive selection of 462 dining establishments.
The newest edition of the MICHELIN Guide marks a groundbreaking moment for Thailand, celebrating the country’s very first restaurant to achieve the prestigious Three MICHELIN Star status, elevated from its previous Two Star recognition.Alongside this, the guide highlights 7 Two MICHELIN Star establishments (including one promotion), 28 One MICHELIN Star venues (featuring 4 newcomers and 1 promotion), 156 Bib Gourmand entries (with 20 new additions), and 270 MICHELIN Selected spots (44 of which are new). Notably, the newly covered Chon Buri region contributes 20 entries, showcasing its growing culinary appeal.
Thailand continues to attract renowned international chefs who collaborate with local talent, fostering innovation and skill exchange. A growing emphasis on sustainability is evident, with chefs prioritizing locally sourced ingredients and partnering with eco-conscious producers, creating a positive environmental impact. Additionally, MICHELIN Inspectors highlighted simple, family.