Teej, a colorful and exuberant holiday that heralds the start of the monsoon season. It's a time to feast, fast, and enjoy the holiday with loved ones. As important as the customary fasting is to the celebration, making and serving delectable food is also a must.
Teej 2024: In India and Nepal, ladies celebrate Teej, a colorful and exuberant holiday that heralds the start of the monsoon season. It's a time to feast, fast, and enjoy the holiday with loved ones. As important as the customary fasting is to the celebration, making and serving delectable food is also a must.
Here are some delicious and simple snacks you can make for Teej 2024 at home. Ghewar A typical Rajasthani dessert that is especially well-liked during Teej is ghewar. Made with wheat, ghee, and sugar syrup, this disc-shaped treat is frequently garnished with shards of almond.
Although making Ghewar at home might seem difficult, you can become an expert at this delicate dish with some practice. To create the batter, simply combine flour, ghee, and water. Deep fried the batter in ghee until it takes on the texture of a net.
Lastly, coat it with sugar syrup and add some nuts as a garnish. Ladoo Besan Besan Ladoo is a straightforward but delectable dessert made with sugar, ghee, and gram flour. This is made by roasting gram flour in ghee until it becomes golden brown and smells nutty.
Roll the mixture into spheres after thoroughly mixing in the cardamom powder and sugar. Not only are these ladoos a kid and adult fa.