The liver serves as the cornerstone of countless bodily processes, hence proper nutrition is required to support the liver's diverse functions, which range from detoxifying harmful substances to synthesising essential proteins, fats, sugars, and digestive enzymes. Acting as a multifunctional powerhouse, the liver also produces proteins vital for health. Therefore, it is essential to consume the best foods to support liver health, and steamed dishes are one of them.

ALSO READ: Shakshuka To Upma: Quick One-Pot Meals To Try On A Busy Day STEAMED DISHES TO MAINTAIN HEALTH OF LIVER: 1. Steamed Salmon: Salmon is rich in Omega-3 fatty acids, which have anti-inflammatory properties. It has high-quality protein essential for liver repair and is low in unhealthy fats.

Rich in antioxidants like astaxanthin, it helps protect the liver from oxidative stress. Season it with herbs and pair it with steamed vegetables, avoiding heavy sauces. 2.

Steamed Tofu with ginger: Tofu provides plant-based protein that aids liver repair and regeneration while being low in unhealthy fats. Meanwhile, ginger is known for its anti-inflammatory and antioxidant properties that help reduce liver inflammation and oxidative stress. Simply season tofu with a touch of soy sauce and fresh ginger, then steam.

Pair it with vegetables for a nutritious meal. 3. Steamed Lemon Chicken: Lean chicken enhances liver repair and regeneration while steaming helps retain nutrients and cut unhealthy fat.

Lemon adds Vitamin- C, w.