Rockville, March 19, 2025 (GLOBE NEWSWIRE) -- As per a new study by Fact.MR, a market research and competitive intelligence provider, the global roasted corn market is estimated at a value of US$ 3.32 billion in 2024 and is projected to expand at a CAGR of 5.
1% from 2024 to 2034. The market is witnessing healthy growth, driven by rising demand for flavorful and convenient snacks. Roasted corn, with its smoky and savory profile, is becoming a popular choice among consumers seeking both traditional and innovative snacking experiences.
Ongoing trends in flavor innovation, including diverse seasoning blends and regional variations, cater to evolving consumer tastes and are driving healthy demand for roasted corn. Customization options are further enhancing consumer engagement and contributing to overall market growth. The market also reflects a shift towards healthier snacking, positioning roasted corn as a natural and minimally processed alternative.
Roasted corn’s nutritional benefits, coupled with the product's inherent simplicity, align with the growing demand for health-conscious snacks. Click to Request a Sample of this Report for Additional Market Insights https://www.factmr.
com/connectus/sample?flag=S&rep_id= 9828 The prevailing snacking culture, coupled with the demand for on-the-go convenience, is a primary driver boosting sales of roasted corn. Roasted corn's handheld nature makes it an ideal choice for consumers looking for quick and satisfying snacks. The cultural .