Seriously good food in luxurious surroundings - it doesn‘t get much better than that, as my friend Nerys and I found when we enjoyed a feast in a dish at Mostyn Tandoori Restaurant and takeaway. Offering customers a treasure trove of authentic Indo-Bangla culinary delights at reasonable prices has proved a winning move. Since opening a year ago the Llandudno venue has gone from strength to strength, becoming a popular player in the resort’s lively social scene.
Spicy, satisfying and full of flavour, no wonder Indian food is a firm favourite all over the world...
..nowhere more so than here in North Wales, which has an array of restaurants and takeaways to choose from, some better than others.
.. Nerys and I enjoy Indian cuisine - though not necessarily too hot, so we were keen to see if Mostyn Tandoori had that all important wow factor which set it apart from the rest.
READ MORE: Country pub with 'top notch' Sunday roast and giant Yorkshire puddings READ MORE: North Wales chippy where portions are 'not for the faint hearted' Located near the centre of busy Mostyn Street in the premises of the former Jasmine House Chinese Restaurant, which was an iconic eatery for over thirty years, Mostyn Tandoori is independently owned and run by Bangaladesh-born restaurateur Mustakim Raza. Known simply as Rony, the 32-year-old already owned successful tandoori restaurants in Bangor and Caernarfon and was delighted to open a similar venue in Llandudno in July last year. He completely renov.