Mary Berry’s ‘delicious’ carrot cupcake recipe only takes 10 minutes to prepare

These tasty carrot cupcakes are quick and easy to make (Image: Getty) It can be stressful baking with many recipes that have complicated instructions, but this carrot cupcake recipe is incredibly simple so you can make a fuss-free treat. These perfectly moist cupcakes are filled with natural sweetness due to being made with grated carrots and topped with a cream cheese frosting to make them taste incredible. This recipe comes from Mary Berry’s ‘Quick Cooking’ cookbook where she states they can be made in no time at all.

Mary Berry wrote: “With all the flavour of a traditional full-sized carrot cake, these cupcakes are much quicker to bake and have delicious cinnamon icing.” function loadOvpScript(){let el=document.createElement('script');el.

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