Kitchen expert explains specific place to keep meat in the fridge to make it last longer

The expert revealed exactly where in your fridge you should be keeping raw meat (Image: GETTY) With the cost of living biting hard and a potential US recession threatening to send further shockwaves through the UK economy, families are doing all they can to stretch their budgets. An overlooked money-drainer is food wastage caused by groceries expiring prematurely, essentially tossing cash in the bin. In a timely intervention, one kitchen whizz has stepped forward with savvy advice for Brits: reorganising your fridge could be the ticket to preserving your food longer and saving a few quid in the process.

Plus, a more efficient fridge could even shave pounds off your energy bills. function loadOvpScript(){let el=document.createElement('script');el.

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Log('[Load] OVP tcfLoaded',new Date())})}},1500)}) The kitchen guru from Plumbworld , Jennifer Shaw, stresses the importance of k.