James Martin's quick cottage pie recipe is 'easier' version of British classic

James Martin's cottage pie recipe is an 'easier' version (Image: Getty) Cottage pie is a delicious and classic British dish that is a staple in homes across the UK. Traditionally made with minced beef, the pie is topped with a layer of creamy mashed potatoes, then baked until golden and bubbling. It's a versatile dish, with variations that include adding vegetables such as carrots, peas, and onions to the meat filling, or incorporating cheese into the mashed potato topping for extra richness.

Making a cottage pie can often take some time, with several different elements coming together at once. However, TV chef James Martin promises an ‘easier’ route to achieving this staple dish with his recipe . function loadOvpScript(){let el=document.

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