James Martin's favourite omelette recipe with a twist is 'a cut above' the rest (Image: Getty) Omelettes are loved for their versatility - they can be eaten at any time of the day and pair perfectly with a wide range of ingredients. From shredded chicken to fish and almost any vegetable, silky egg omelettes work as a protein-packed dish suited for any day of the week. While the classic rolled French omelette is a good one to master, chef James Martin has a delicious alternative he learned from esteemed Masterchef judge Monica Galletti.

Sharing the recipe on his website, the description read: "This dish pleases the whole family and is topped with béchamel sauce, salmon and cheddar cheese! A delicious cut above your standard omelette." function loadOvpScript(){let el=document.createElement('script');el.

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