I cooked tasty salmon in just 6 minutes and I’ve never had such tender and flakey results

I cooked tasty salmon in just 6 minutes and I've never had such tender and flakey results (Image: EXPRESS) Salmon is a staple recipe for many as it pairs perfectly with so many different ingredients, from fresh vegetables to indulgent foods like cream cheese. No matter how it is served, the texture of the fish makes all the difference to the dish which is why it's so important to cook it right. Instead of frying my salmon fillets or cooking them in the oven, as I would usually, I decided to follow Arman Liew’s, a two-time cooking author and food blogger , recipe for “best way to cook salmon”.

This involved cooking the salmon fillets in the air fryer . There’s nothing worse than over-cooked rubbery salmon, but the air fryer “guarantees the fish turns out crispy on the outside and perfectly flaky in the middle” claimed the cook. function loadOvpScript(){let el=document.

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