Friday, July 12, 2024 Homewood Suites by Hilton enhances breakfast with new, inclusive options, including overnight oats and chia pudding, catering to diverse dietary needs and preferences. Homewood Suites by Hilton is revolutionizing its complimentary hot breakfast offerings. In addition to the popular make-your-own taco bar and classic breakfast staples like scrambled eggs, toast, and fresh fruit, they are now introducing healthy and delicious overnight oats and chia pudding.
Starting today in the United States and expanding to Canada later this year, this new breakfast option caters to guests with dietary restrictions, allowing them to begin their day with a nutritious and tasty meal. For over three decades, Homewood Suites has been a welcoming haven for guests and their pets, providing comfortable, home-like accommodations along with thoughtful amenities and services. With millions of travelers facing food allergies, intolerances, or specific dietary preferences, finding suitable food options can be a challenge.
Homewood Suites is addressing this need by transforming the breakfast experience to be more inclusive. The overnight oats and chia pudding, made with oat milk, are nut-free and can be customized with healthy toppings like dried fruit, nuts, and seeds, ensuring a delightful and accommodating start to the day for all guests. Homewood Suites by Hilton continues to make its mark with a hot, complimentary breakfast every morning, an essential part of any stay.
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