These concession stands are the real champions. Food & Wine / Getty Images / US Open The US Open may be the most delicious sporting event in America. Hear us out.
Not only is the annual tennis tournament held in the country’s restaurant capital, New York City, but the two-week tournament at USTA Billie Jean King National Tennis Center in Queens boasts some enviable culinary sponsors for its food-loving fans. New York stadium staples like David Chang’s Fuku, Pat LaFrieda Meat Co., Korilla BBQ, Dos Toros Taqueria, and more local favorites will all be slinging fancy finger food during the event.
And this year’s round of guest chefs is nothing to scoff at – James Beard Foundation Award Winners, Michelin star legends, and more culinary champions round out the roster of chefs cooking up unique and indulgent menus for fans at America’s biggest tennis tournament. Of course, the high-end beverages designed to pair with the tennis cuisine are utterly aces too. The signature cocktail, the Grey Goose Honey Deuce, served with melon tennis balls on top, is a must, along with plenty more refreshments from DOBEL Tequila, Aperol, and Lavazza to sip in style while watching legendary serves.
And new for 2024, Moët & Chandon is the exclusive Champagne partner of the US Open (cue the celebratory bottle pops), and some pours of Moët & Chandon will be served in US Open Golden Goblets. Those who simply can't wait to taste this year's culinary offerings can check out the on Thursday, Au.