If you are looking for a vegetarian restaurant to revive your shopping-weary self, head to Ishtaa for lunch Published - September 18, 2024 01:41 pm IST Ishtaa in Jaynagar, Bangalore| Photo Credit: Special Arrangement Bang smack in the middle of Jayanagar’s bustling best is Ishtaa — a vegetarian restaurant where you can start your day trying something new or relax by indulging in the familiar comfort food of punugulu, pappu avakaya annam, rago sangati and more. Brought to you by those behind United Teugu Kitchen and Ironhill in Bengaluru, Ishtaa too, does not stray too far from the tried and tested staples found in traditional Telugu homes. At the same time, there are a few fusion surprises on the menu too.
Ishtaa boasts a wonderful range for breakfast which even the most pickiest of eaters would find hard to fault. Idlis, dosas, pesarattu, upma, uthappams and pooris — they all come with multiple options. Served only at breakfast time, the must try is their five-foot masala dosa served with eight chutneys and on a long platter.
It appears with a flourish at your table and is a real treat, especially for the children at the table. Idli fries| Photo Credit:Special Arrangement Similarly, their Rayalseema yerra karam dosa served both with podi and masala, is only for those who can handle spice. And for those willing to subject their palate to curious flavours and textures, the chocolate dosa, ice cream dosa and Lays dosa await.
Breakfast items are served only from 7am-11am a.