Wednesday, August 28, 2024 Four Seasons Resort and Residences Vail Teams Up with Frasca Hospitality Group to Launch Tavernetta Vail in Winter 2024 “We couldn’t be happier to partner with Bobby and the Colorado-based Frasca Hospitality Group to bring the beloved Tavernetta brand to Vail,” says Jerome Arribas, General Manager, Four Seasons Resort Vail. “This restaurant promises to set a new dining standard, enriching our destination with unforgettable experiences and a vibrant ambiance, while infusing a la dolce vita style into the town of Vail.” “Four Seasons shares our commitment to hospitality excellence, and we are confident in the alignment of our organizations to deliver an unmatched culinary experience to this world-class Resort and year-round destination,” says Bobby Stuckey, co-founder, Frasca Hospitality Group and Master Sommelier.
“We look forward to working with the Four Seasons Vail team to execute our mutual vision and to welcoming new and returning guests to Vail this winter.” Four Seasons Resort and Residences Vail and Frasca Hospitality Group are excited to unveil their partnership, bringing Tavernetta Vail to life in Winter 2024. Mirroring its acclaimed Denver counterpart, Tavernetta Vail will present a culinary journey across Italy, blending the rich flavors of the north with the vibrant tastes of the south while celebrating the Alpine regions’ mountain culture and diverse cuisine.
The restaurant will feature a curated Italian wine list, a.