Share to Facebook Share to Twitter Share to Linkedin The Ritz-Carlton Maldives, Fari Islands - Summer Pavilion. The Ritz-Carlton Maldives, Fari Islands ..
. [+] presents a feast fit for a true gourmand as the resort welcomes two culinary masters this Summer. Copyright © 2021 Christopher Cypert, The Ritz-Carlton Maldives, Fari Islands The Ritz-Carlton Maldives, Fari Islands presents a feast fit for a true gourmand as the resort welcomes two culinary masters this summer.
These exclusive residencies are part of the property’s established Masters of Crafts series. The series presents the globe’s most acclaimed stars of food and drink, wellness, adventure and environmental innovation and are meticulously curated as a collection of guest experiences that embody the essence of transformative travel. Chef Pam Pichaya Soontornyanakij, awarded Asia's Best Female Chef 2024, will be the first chef to take over The Ritz-Carlton Maldives, Fari Islands’ Summer Pavilion, the acclaimed Indian Ocean outpost of Singapore’s Michelin-starred venue at The Ritz-Carlton, Millenia Singapore.
On August 10th and 11th, Chef Pam will showcase her culinary skills from Bangkok’s POTONG (ranked #17 in Asia’s 50 Best Restaurants) in a setting famed for its design and culinary heritage. Matteo Cadeddu of Opium (ranked #59 in Asia’s 50 Best Bars) will serve his expertly crafted cocktails at the resort’s iconic EAU Bar on August 9th and 10th. The first and youngest female chef to simultaneously .