Lemon sole piccata is a wonderful summer dish because it perfectly balances light, fresh flavors with a touch of richness. The delicate texture of the sole pairs beautifully with the bright, zesty lemon and caper sauce, making it an ideal choice for a warm day. Cacio e pepe is the perfect blend of simplicity and flavor, making it ideal for a summer meal.
As a dad, it's important to me that it's quick and easy to prepare, so I can whip it up at home in no time. With just a few ingredients, I can create a delicious, creamy pasta that my daughters absolutely adore. It’s our go-to dish that brings everyone to the table, especially during the warm summer months when we crave something light yet satisfying.
Anthony Vitolo is the executive chef and owner of Emilio's Ballato and Vitolo in New York City..