The owner of a popular Upper King Street restaurant will add a second establishment to a part of downtown Charleston that boasts around 70 restaurants, bars, clubs, dessert spots and cafés. Félix Landrum, the man behind Félix Cocktails et Cuisine at 550 King St., will open a new bar next door on Oct.
17. La Cave , an “elevated sipping lounge and salon privé,” is located in the space previously occupied by OddFellows Ice Cream Co. Landrum jumped at the opportunity shortly after the New York-based sweets shop closed its doors.
How did Upper King become Charleston's main nightlife district? [email protected] “I thought, ‘Well, wow, I could grow into the space next door,’ " Landrum said. "It was important that I didn’t hurt the integrity of Félix because I think it works well the way it is.
” Craft cocktails, an all-French wine list and rare whiskeys will pair with small plates inspired by the European tradition of Apéro at the new destination. From the kitchen, patrons can expect lump crab rolls, raw oysters, filet tartine, roasted prawns and a caviar service. The menu will be light and fresh, according to Landrum, whose chefs will cook with “an abundance of vegetables, herbs, olive oil, fresh fish and seafood to create vivid flavors of the south of France and the Mediterranean.
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