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We've all experienced that moment of doubt while staring at leftovers or pantry items, wondering, “Is this still good to eat?” As much as we hate to waste food, there are times when we have to part ways with it when it's past its prime. When there's no clear expiration date, we sometimes have to rely on our instincts and decide whether we want to eat the food. Some signs of food spoilage are pretty obvious, but others require a bit of attention.

If you're looking for ways to identify food spoilage, then you've come to the right place! Here are 6 easy ways to assess the state of your food. Also Read: Have You Been Consuming Stale Eggs? Here Are 4 Easy Ways to Tell Here Are 6 Easy Ways To Know If Your Food Is Stale Or Not 1. The Sniff Test The first and most obvious thing to do when spotting stale food is to smell it.



Fresh food has a natural, pleasant aroma, while stale or spoiled food often smells musty or sour. Foods that are most likely to go bad include dairy, bread , and meats. A quick sniff can save you from an unpleasant taste.

If the smell makes you hesitant to try the food, it's a clear sign that it has gone bad. 2. Check For Mould It goes without saying—if you spot mould on your food, it's automatically a no-go.

Mold is easy to spot as it often shows up as green, white, or fuzzy patches on bread, fruits, cheese, and other perishable items. If you think scraping off the mouldy part will make the food safe to eat, think again. Mould can spread deeper than it appe.

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