Food wastage is a major concern today. According to a 2022 United Nations Environment Programme (UNEP) report, households waste over one billion meals daily, almost one-fifth of all food available to consumers worldwide. While various administrative steps are being taken to raise awareness, we can take small initiatives at home - for instance, organising the refrigerator.
This will keep the space clean and help reduce food wastage. You wonder how? Let us explain it to you. How Refrigerators Lead To Food Wastage? How Fridge Makes Us Waste Food? What comes to your mind when we say refrigerator? The first reply will be - a cool and dry space to store cooked and uncooked foods in bulk.
But did you know that even refrigerated foods turn stale after a while? You heard us. According to food experts, people tend to buy ingredients in bulk and refrigerate, intending to use them whenever they want. This leads to unwanted purchases, further leaving the food unused for a long time and ending up in the waste bin.
Also Read: Are You Refrigerating These 4 Foods? Expert Warns They Turn Toxic How To Organise Refrigerators And Reduce Food Wastage? We got you some practical organising hacks that will help you make use of the food ingredients to the fullest. Find it here. 1.
Plan weekly grocery: Do not do unnecessary shopping. Prepare a food plan for the week, check the ingredients and then make a list of what you need throughout the week. This will not only help you save time during busy days b.
